Parsley is highly rated because of its peculiar antioxidants and the role it plays in the prevention of diseases. Rich in vitamins and minerals, the ruffled green herb is a flavorful addition to soups and other culinary delights. It is totally differnet genus from Parsley. - Contraindicated in patients with kidney inflammation or disease. Please What Is The Local Name For This Plant Bridella Ferruguinea, Parsley And Its Health Benefits -treats Kidney Stone, Diabetes, Cough, UTI Etc, Itching Balls For 2 Years, I Mean The Testicles Sack Or The Balls Bag, COVID-19 Update For November 4 2020 In Nigeria, Are you looking for a Lasting Solution for Stomach Ulcer. What is Parsley? Nobody is entirely certain where the name ‘Parsley Bay’ originated from, though there are two popular theories. Highly nutritious, parsley can be found year round in your local supermarket. You can discover details including top producing & exporting countries, real-time market prices, local product varieties, seasonality, production & export volumes, and more. Local names: Zogele (hausa ),igi iyanu, ewe igbale (yoruba), Okwe oyibo, Okwe olu (igbo) English names: African spinach (green) Botanical name: Amaranthus Hybridus For this reason, the parsley family is one of the best to know for survival and general wildcrafting purposes. Please what are the ibo names for parsley and also for sage. A June petition with nine recommendations includes the request to rename Walter L. Parsley Elementary School marks the first effort to rename the public school since it was named in 1999. I was shocked to know that tummeric is ata- ile called Ajo in my local language. Explore detailed information about the global Parsley markets. Parsley is NOT ajwain seeds. Yoruba cuisine is very delicious and tasty one. I appreciate your effort to give us local names of all these plants. Parsley / Petroselinum selinum : Philippine Medicinal Herbs / Philippine Alternative Medicine. PARSLEY LEAVES Vegetable at the door provided you fresh PARSLEY LEAVES. What's bay leaves in Hausa . Reply. The delicious and vibrant taste and wonderful healing properties of parsley are often ignored in its popular role as a table garnish. Parsley, Petroselinum crispum is an herbaceous biennial or perennial plant in the family Apiaceae grown for its leaves which are used as a herb. In Australia, increasing interest among home cooks in multicultural cuisines and the increased popularity of television cooking shows has also led to greater interest in fresh herbs. Parsley, Petroselinum crispum is an herbaceous biennial or perennial plant in the family Apiaceae grown for its leaves which are used as a herb. An individual who adds to the overall appearance or dynamics of a group but has no interesting qualities on their own. The delicious and vibrant taste and wonderful healing properties of parsley are often ignored in its popular role as a table garnish. The roots of this parsley can grow as deep as about 8 to 10 inches. Within the Semitic group of languages things are also a bit fuzzy regarding the correct designation of 'parsley' (Petroselinum sativum) and the herb celery (Apium graveolens). S. Amomum is a species well known in some parts of Britain, with cream-coloured flowers and aromatic seeds. Spanish: perejil; French: persil; Portuguese: salsa Parsley has so many health benefits for a wide range of symptoms and diseases. 03141243). I get it from New Market near Oniru Estate or SPAR (Park and Shop). English Name: Parsley Local Name: Lansil (Hausa) 23. Anonymous 11 November 2020 at 10:00. At almost every Thanksgiving feast, one can find parsley, one of the world’s most popular herbs.Most people recognize parsley as a green decorative garnish with a delicious, vibrant taste. Local Name For Parsley by Akerekoroabijawara(m): 4:57pm On Jul 30, 2011 pls, i learnt that eating raw parsley is used to neutralise the bad odour of eating garlic. The herb’s bright, refreshing flavor balances nicely with heavier dishes, making it a great garnish for meats and pastas. Hill; Preferred Common Name. - Toxicity includes hemolytic anemia, thrombocytopenic purpura, nephrosis, hepatic dysfunction and kidney irritation. Renewed interest among consumers for healthier lifestyles has seen an increasing demand for culinary herbs, like parsley. The fact is that there is no name for Parsley in Hindi. Parsley is an aromatic plant with an erect growth habit and possesses branched, hollow stems and dark green flat or curled leaves which are … I love parsley (for cooking and garnishing). Parsley leaf is popular in the western part of Africa, fondly and Locally known as “Ewedu” in the Yoruba language. It is best to seek local advice on the growing practices from a reputable seed company on what the best variety is for the conditions and intended market. ... Local Heroes is the trading name of British Gas Services Limited. Ajmod is closer as it belongs to the Parsley family but not the same. The Parsley plant originated in southern Europe and North Africa. It's a little more expensive at SPAR but not by a lot (still under N100). Parsley, which has the scientific name petroselinum crispum, is a species of Petroselinum, a member of the family of Apiaceae plants. Available in 1.5 oz The first suggests that the name refers to a hermit named Parsley who once lived in one of the local caves, while the other theory suggests the name is reference to an edible plant which once grew wild around the area. Today it is planted throughout the world for its fresh and dried leaves. PARSLEY LEAVES, also known as PARSLEY LEAVES and is a less recognized vegetable that provides many of the same benefits as the notoriously nutritious better-known vegetables in … B… it made sourcing for it more easy for me. B… Unknown 3 July 2019 at 20:53. You may use , Click here to go to the topics page to know more about the crop. The botanical name for cilantro is Coriandrum sativum. It derives … Replies. Similar to the herb parsley, which is used in many dishes as a garnish; these individuals "garnish" a group interaction (oftentimes in a party or entourage) but have no … Parsley Bay is an inlet of Sydney Harbour bordered by Point Seymour and Village Point, and is the traditional land of the Birrabirragal people. It is a member of the parsley family with a mild flavor. Ajwain are carom seeds or caraway. Based on this, Nigerians are faced with the situation when they need to know Yoruba herbs and their English names. Parsley Electrical is a Electrics company based in Burnham-on-Crouch. Explore detailed information about the global Parsley markets. Some of them are highly edible and nutritious while others are very poisonous. This spring herb is often used in egg dishes. ... Julia Child used to keep her name publicly listed so anyone who needed some advice on their holiday meals got the advice needed to make it perfect for their friends and family. For centuries, the country of Turkey used parsley to treat diabetes in local clinics and hospitals. All rights reserved. Stone Parsley (Sison), or Breakstone, is an allied plant, growing in chalky districts. Please I’m still searching for the local name of Jujube leaves in … What is the point of parsley? Like N50 for a good sized amount at New Market. pls, i learnt that eating raw parsley is used to neutralise the bad odour of eating garlic. This is understandable as it is a much more popular herb than 'parsley' in their cuisine and also very easy to grow in a hot climate. LOCAL NAMES/YORUBA NAME. It's pretty cheap. I'm pretty sure they'd have it at most markets. If you suffer from digestive complications, parsley has excellent nutrients, enzymes, fiber, omega-6 fatty acids, and essential vitamins to help stimulate digestion. Parsley tea is an herbal infusion made from the fresh or dried leaves of the parsley plant.3 The leaves have a naturally bright, bitter taste,4 which is why sometimes a sweetener is added. At almost every Thanksgiving feast, one can find parsley, one of the world’s most popular herbs.Most people recognize parsley as a green decorative garnish with a delicious, vibrant taste. It is rich in vitamins A and C, and contains iron, copper and iodine. Stephen Gill shows the picture of ways to compare cilantro and parsley; I’m going to show you two more closely-related members of the family which I suspect don’t taste the same (since one’s a deadly poison, don’t experiment.) No need for any local name. Parsley contains health benefiting essential volatile oils that include myristicin, limonene, eugenol, and α-thujene. Petroselinum hortense Hoffm. It is sometimes called French parsley. Prezzemolo Sardo is a variety of flat-leaf Italian parsley from Sardinia, grown mainly around the community of Sestu. Parsley is used to top dishes and enrich stews all around the world. The Parsley plant originated in southern Europe and North Africa. Nairaland - Copyright © 2005 - 2021 Oluwaseun Osewa. Reply. by misskenny ( f ): 5:42pm On Apr 21, 2017. according to Google it's called "efinrin' in Yoruba language which is 'scent' leaf in English. Replies. Parsley is an aromatic plant with an erect growth habit and possesses branched, hollow stems and dark green flat or curled leaves which are … Can somebody tell me the local name for parsley and where to get it. Learn more about your crops in our library, Learn about ways to keep your crops healthy, Brown-black necrotic lesions on leaves which may have chlorotic margins; lesions expand and coalesce causing the death of leaves and petioles; dark necrosis on crown and upper region of taproot; damping-off of seedlings, Disease spread primarily by planting infected seed, Small, necrotic flecks on leaves which develop a chlorotic halo and expand into tan brown necrotic spots; lesions coalesce and cause leaves to wither, curl and die, Disease can be introduced through infested seed and spread by wind or water splash; symptoms usually occur on younger foliage first, Small, water-soaked lesions on crowns or petioles in contact with soil; collapse of petioles; petioles drying; lesions develop a sunken appearance and a dry, firm texture, Disease emergence is favored by warm, moist conditions and practices which introduce soil contact with crowns and petioles, Soft, rotting seeds which fail to germinate; rapid death of seedling prior to emergence from soil; collpase of seedlings after they have emerged from the soil caused by water-soaked reddish lesions girdling the stem at the soil line, Damping-off diseases favor conditions which slow seed germination; fungi can be spread in water, contaminated soil or on equipment, Powdery growth on leaves, petioles flowers stalks and bracts; leaves becoming chlorotic; severe infections can cause flowers to become distorted, Fungus can spread long distances in air; disease emergence is favored by high humidity and moderate temperatures; infection is most severe in shaded areas, Light green discolored lesions on leaves which become chlorotic; yellow-orange pustules on underside of leaves; stems bend and become swollen or distorted; plants may be stunted, Some species infect only parsley while others have alternative hosts which may provide a reservoir for the disease; disease emergence is favored by high humidity, Symptoms of Septoria leaf spot on parsley leaf, Small, angular, gray-brown spots with defined red-brown margins on leaves; black fungal fruiting bodies may be visible on surface of lesions; leaves becoming chlorotic and necrotic, Disease spread via infected seed, by contaminated irrigation water and by equipment or people moving through wet plants, Yellow and red leaves; stunted plant growth, Disease transmitted by aphids; both viruses must be present to cause carrot motley dwarf, Small soft bodied insects on underside of leaves and/or stems of plant; usually green or yellow in color; if aphid infestation is heavy it may cause leaves to yellow and/or distorted, necrotic spots on leaves and/or stunted shoots; aphids secrete a sticky, sugary substance called honeydew which encourages the growth of sooty mold on the plants, Distinguishing features include the presence of cornicles (tubular structures) which project backwards from the body of the aphid; will generally not move very quickly when disturbed; willow-carrot aphid will also attack parnip, carrot and celery, Singular, or closely grouped circular to irregularly shaped holes in foliage; heavy feeding by young larvae leads to skeletonized leaves; shallow, dry wounds on fruit; egg clusters of 50-150 eggs may be present on the leaves; egg clusters are covered in a whitish scale which gives the cluster a cottony or fuzzy appearance; young larvae are pale green to yellow in color while older larvae are generally darker green with a dark and light line running along the side of their body and a pink or yellow underside, Insect can go through 3–5 generations a year, Stems of young transplants or seedlings may be severed at soil line; if infection occurs later, irregular holes are eaten into the surface of fruits; larvae causing the damage are usually active at night and hide during the day in the soil at the base of the plants or in plant debris of toppled plant; larvae are 2.5–5.0 cm (1–2 in) in length; larvae may exhibit a variety of patterns and coloration but will usually curl up into a C-shape when disturbed, Cutworms have a wide host range and attack vegetables including asparagus, bean, cabbage and other crucifers, carrot, celery, corn, lettuce, pea, pepper, potato and tomato, Galls on roots which can be up to 3.3 cm (1 in) in diameter but are usually smaller; reduction in plant vigor; yellowing plants which wilt in hot weather, Galls can appear as quickly as a month prior to planting; nematodes prefer sandy soils and damage in areas of field or garden with this type of soil is most likely, Links will be auto-linked. 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