Peach turnovers with vanilla glaze are delicious, and so quick and easy to make using peach pie filling and puff pastry sheets! I'm making peach turnovers here with fillo dough. There are 3 things to remember when making puff pastry: 1: Use COLD BUTTER. So fresh and delicious. Trust us, they will all get eaten! Peach Crumb Bars. Layer peach slices evenly on each puffed pastry, making 3 neat rows on each pastry. You only need one sheet for this recipe. You’ll be impressed, and your family will be too! Top with the peach slices, neatly overlapping them in circles. Assemble the galette: On a lightly floured surface, roll the puff pastry out just a little then trim into a rough circle. 2. ; Peaches – Slice some delicious, perfectly ripe peaches into thin slices. There are two ways to make circular puff pastry toppings: 1. Easy Peach Rose Tarts with Puff Pastry. Choose whatever fruit filling you like-this recipe features an organic apple pie filling! ; Sweet peaches are tossed in the lime and rosemary-infused syrup that let the flavors intensify and perfume peaches. Big or small - make puff pastry hand pies any size you want! Bake until pies are puffed and deep golden brown, 25 to 35 minutes. Image of food, pink, peach - 149198248 See more ideas about Jo cooks, Recipes, Cooking recipes. Set these aside for a min. Add the raspberry and peach filling, cover evenly. Leave about a 1 to 1 ½-inch border around the pastry. ; Sugar – Just a bit for the peaches. I made a peach filling out of fresh peaches that we picked last week, sprinkled with brown sugar, corn starch, cinnamon and lemon juice. This recipe is for all of the people who swoon over stunning pastries but don’t believe they could make anything like that at home. This peaches and cream dessert is a quick and delicious bakery-quality summer dessert that is practically fool-proof. Cut slits 1 inch apart from the 2 sides of the pastry rectangle to within 1/2 inch of the peach mixture. Place 1 on top of each muffin cup, folding the edges of the bottom pastry over the top and pinching tightly to seal each pie. Cut the peaches in half, take out the pit and then cut into 1/4 inch slices. Ingredients needed for Puff Pastry Peach Tartlets: This is a REALLY easy recipe. https://thedomesticrebel.com/2015/07/13/the-easiest-peach-turnovers Quick and Easy to assemble and bake--in fact, they only need to cook about 15 minutes; Versatile - use any pie filling you like-cherry, apple or pear-the result is absolutely delicious! Puff Pastry – You’ll need just one sheet of puff pastry for six peach tartlets. Spoon the peach mixture lengthwise down the center of the pastry. A great dessert.Every summer the peaches are so fresh and yummy. This brie and peach puff pastry tart is so dang easy to make. Photo about Homemade peach pie made with flakey puff pastry. These beautiful little tarts are the perfect easy pastry recipe.. ; Use of other seasonal stone fruits such as nectarines, apricots gives you room for improvisation and creativity. Make the filling: Combine the blueberries with the sugar, lemon juice, lemon zest and cornstarch. This will allow the outer rim to puff out slightly more, thus creating a dam in the centre. Starting at one end, fold the pastry strips over the peach mixture, alternating sides, to cover the peach mixture. Using a knife slightly indent a border of about 1". Why you'll love this recipe! Mix up powdered sugar with 2-3 Tablespoons water. Sure to be a family favorite! 2: Don’t over-work the dough. Instead of using lemon juice, as most recipes recommend, I used orange zest… Roll out puff pastry and evenly cut into long 1-2cm cm strips for the top of the pie. Place the pastry onto the baking sheet. Peach season is in full swing and I just made the most delicious peach pie ! This post is sponsored by Klarbrunn. Use a 4-inch biscuit cutter to cut large circles. After pastry cools, drizzle over top. Making the galette is a breeze thanks to store-bought puff pastry. Puff pastry. Cut a cross in the top of the pie to allow for venting. Step 5: Brush the edges of puff pastry with egg wash and bake in the preheated oven for 18-20 minutes, or until golden brown and the fruit softened. Here is another very simple recipe for a delicious summer dessert: Peach Turnovers. They take about 20 minutes to thaw at room temp which is the amount of time it takes to prep the other ingredients. Peach rose tarts that are made with puff pastry are the simplest elegant dessert ever! Meanwhile, halve and stone the peaches, then slice thinly. 3: Refrigerate Dough https://www.sixsistersstuff.com/recipe/baked-peach-hand-pies How to make easy blueberry galette. Puff pastry crust. Whisk together egg and milk and brush along the crust making sure to pinch the ends to meet the pie base. Spoon blueberries over peaches. Roll out the puff pastry (recipe below) thinly about 1/4" and cut out 4 pieces measuring about 5" by 5" square. Mix well then set aside. Filo, phyllo, or filo pastry Why this peach galette recipe works. Spread the frangipane evenly over the pastry, leaving the border free. They taste like croissants filled with peach pie filling. Use store bought puff pastry, some sliced and seasoned peaches, pop in the oven and in about 25 minutes you’ll have supreme dessert. This recipe makes 4 puff pastry tarts. In a bowl, beat together the butter, sugar, ground almonds, egg, lemon zest, almond extract and sherry, if using. Top with another puff pastry circle, and then press their edges together with fingers.Seal edges with tines of fork dipped in whisked egg. I use Pepperidge Farm’s frozen puff pastry sheets. See more ideas about Recipes, Peach puff pastry, Food. You don’t even have to peel the peaches. Sweet peach pie filling is nestled between sweet, fresh real cream, and two buttery and flaky puff pastry halves. Gently cross or plait onto the top of the pie as desired. Oct 7, 2019 - Explore Flora Galestinans's board "Peach puff pastry" on Pinterest. Preheat your oven to 350 degrees. Gently brush top of mini pies with whisked eggs and a dusting of sugar. https://ciaoflorentina.com/fresh-peach-dessert-recipe-mascarpone-puff-pastry https://www.bbcgoodfood.com/howto/guide/puff-pastry-recipe-ideas Aug 8, 2020 - Explore Lsj's board "Peach puff pastry" on Pinterest. How To Make Quick Puff Pastry. There is no need to make a dough. Brush with egg and water mixture. Bake for 25 to 30 minutes until dough is golden brown. Milk / Cream for brushing the pastry. 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